Join Us For Lunch: Tues-Sat from 11am-3pm*

Or For Dinner:  Tue-Sat from 4pm-8pm

HH = Happy Hour Appetizers – $9 each from 4pm-6pm

 

STARTERS - Available Lunch & Dinner

Shrimp Cocktail

5 shrimp w/ spicy cocktail sauce * GF *HH

Zucchini Fries

8 deep fried beer battered spears served w/ ranch dressing *HH

Baked Brie Purse

golden baked phyllo brie purse, caramelized pears, pecans

Negimaki

8 pieces of cut and rolled striploin with carrots, scallions, asparagus & teriyaki sauce

Blue Crab Cake

w/ dill caper aioli

Crispy Shrimp

5 large shrimp in wonton wrappers deep fried w/ spicy thai & sweet chili dipping sauces *HH

Wonton Nachos

lobster, tomatoes, green onions, cheese sauce, sweet chile sauce w/ a sour cream drizzle *HH

Grilled Artichoke

Whole artichoke served with lemon caper aioli sauce *GF *HH

Crispy Calamari

buttermilk cornmeal breading w/ remoulade & marinara sauce (Gluten free upon request) *HH

Wings

(8) choice of sauce: bbq, buffalo, spicy Thai sauce or sweet chile sriracha *HH

SOUPS - Available Lunch & Dinner

Three Onion

Slow cooked medley of fresh leeks, and onions topped w/ swiss cheese and croutons 

Soup of the Day

Chef’s choice

Roasted Sweet Fiesta Corn Chowder

roasted yellow corn, red peppers, carrots, onions, poblano & jalapeño peppers *GF

SALADS - Available Lunch & Dinner

Caesar Salad

Tomatoes, parmesan cheese w/ caesar dressing

Add to any salad

Calamari / Salmon / Chicken / Shrimp

Dressings…

Ranch, Bleu cheese, Italian, Honey Mustard, 1000 Isle, Raspberry Vinaigrette, Ginger Citrus, Sesame Soy, Oil & Vinegar, Ceasar, Balsamic Vinaigrette

Grilled Chicken Cobb

avocado, cherry tomatoes, applewood bacon, boiled egg, cheddar cheese, carrots, cucumbers on a bed of mixed greens w/ choice of dressing *GF

Blackened Ahi Carpaccio

Wild caught Ahi seared rare, strawberries, mandarin oranges, cucumbers, pickled red onions, carrots, mixed greens w/ ginger citrus vinaigrette *GF

Crab Cake Louie

2 blue crab cakes, avocado, tomatoes, eggs, capers, carrots, mixed greens w/ 1000 island dressing

Oriental Chicken Salad

toasted almonds, cucumbers, mandarin oranges, green onions, sesame seeds, carrots w/ sesame soy dressing

LUNCH COMFORT PLATES

Available Tues-Sat 11am-3pm

Creamy Chicken Dijonnaise

w/ mushrooms, penne pasta, parmesan & toast

Spaghetti & Meatballs 

w/ parmesan & toast

Best of Both Worlds Shrimp & Bacon Mac’n Cheese

3 cheese sauce, bread crumbs, truffle sprinkle

Mac’n Cheese Bake

swiss, parmesan, aged cheddar, bread crumbs, applewood bacon

Fish & Chips

delicately battered Atlantic Cod, jalapeño tartar w/ American fries & coleslaw

LUNCH SANDWICHES & BURGERS

Available Tues-Sat 11am-3pm

Served with…

Choice of American Fries, Sweet Potato Fries, Zucchini Fries, House Salad, Coleslaw, Cup of Soup (Gluten-Free Bun Available)

Buffalo Crispy Chicken Sandwich

w/ cheddar, bleu cheese crumbles, lettuce and tomato

Open Faced Meatloaf Sandwich

w/ brown gravy on Texas Toast 

Crispy Cordon Bleu Sandwich

w/ ham, swiss, honey mustard, lettuce, tomato on a brioche bun 

Southwest Grilled Chicken Sandwich

jalapeño bacon, green chile, spicy mayo, pepperjack cheese

Chicken Salad Croissant

toasted pecans, apples, cranberries, celery on warm croissant

BLT

grilled sourdough, applewood bacon, lettuce, tomato w/ mayonnaise

Classic Reuben

sliced corned beef, tangy sauerkraut, swiss, 1000 isle on marbled rye

Town Burger

choice of: cheddar, swiss,pepperjack or bleu cheese crumbles add 1.00 each: bacon / avocado / grilled onions / green chiles / mushrooms / jalapeno bacon

DINNER STEAKS

Available Tuesday-Saturday 4pm-8pm

Served With…

Vegetable of the day & choice of garlic whipped potatoes, rice pilaf, American fries, or sweet potato fries

12oz Handcut Ribeye Steak

w/ garlic buttered sautéed mushrooms *GF

10oz Grilled New York Steak

w/ garlic buttered shrimp

Filet Mignon Medallions

pan seared w/ a bearnaise sauce

Prime Rib Dinner (Saturday only)

Served with vegetables of the day & your choice of garlic whipped potatoes, rice pilaf or baked potato

DINNER COMFORT PLATES

Available Tuesday-Saturday 4pm-8pm

Veal Liver & Onions

w/ bacon sauteed in malt vinegar 

Pan Seared Chicken Breast

w/ a medley of artichoke hearts, kalamata olives, tomatoes and capers

Braised Boneless Short Ribs

Served with beer & balsamic infused reduction

Town Burger

Served Tuesday-Thursday ONLY

Pork Schnitzel

breaded pork cutlets topped w/ gravy

Chicken Fried Steak

atop garlic whipped potatoes, 2 fried eggs & finished w/ gravy

Pot Roast

braised with herbs, a simple chef’s gravy

PASTA - Available Tuesday-Saturday 4pm-8pm

Spaghetti & Meatballs 

w/ parmesan & toast

Mac’n Cheese Bake

swiss, parmesan, aged cheddar, bread crumbs, applewood bacon

Bayou Cajun Shrimp

Gulf shrimp sauteed in a creamy Cajun alfredo w/ linguine, diced tomatoes, parmesan & Texas toast

Best of Both Worlds Shrimp & Bacon Mac’n Cheese

3 cheese sauce, bread crumbs, truffle sprinkle

SEAFOOD - Available Tuesday-Saturday 4pm-8pm

Served With…

Vegetable of the day & choice of garlic whipped potatoes, rice pilaf, or porcini mushroom risotto

Rainbow Trout

w/ a dill cream sauce

Wild Caught Orange Roughy

baked w/ Italian bread crumbs & parmesan

Blue Crab Stuffed Jumbo Shrimp

baked w/ hollandaise sauce

Beer Battered Fish & Chips

Wild Caught Atlantic cod, jalapeño tartar & cole slaw

Scottish Salmon

pan seared w/ garlic butter

KIDS MENU

Spaghetti

Grilled Cheese Sandwich

Mini Burgers

Chicken Tenders

Kids Mac & Cheese

DESSERTS - Available Lunch & Dinner

Chocolate Cake

Layer upon layer of dark, moist chocolate cake sandwiched with silky smooth chocolate filling, piled high with chunks of cake

Carrot Cake

Four layers of moist carrot cake all stuffed with raisins, walnuts, and pineapple. Finished with smooth cream cheese icing and drizzles with white chocolate ganache.

Key Lime Tart

Individual tart with a hint of coconut

Original Cheesecake

Creamy cheesecake standing tall on a buttery graham cracker crust

Snicker Bar Pie

Vanilla ice cream, flourless cake & peanuts *GF

Malasada

10 warm Portuguese confections tossed in sugar and served in a brown paper bag

Drinks

Wine

Sparkling

Astoria, Prosecco (Italy)(187ml)

Freixenet (France)

Segura Viudas Brut (Spain) (187ml)

White

Cavaliere Pinot Grigio (Italy)

Phantom Chardonnay (CA)

Boen Chardonnay (CA)

Canyon Road Chardonnay (CA)

Canyon Road White Zinfandel (CA)

Schmitt Sohne Riesling (Germany)

Prophecy Sauvignon Blanc (New Zealand)

Zaccagnini Pinot Grigio (Central Coast, CA)

Red

Rabble Red Blend (Central Coast, CA)

Old Soul Pinot Noir (Lodi, CA)

Canyon Road Cabernet Sauvignon (CA)

Canyon Road Merlot (CA)

Maggio Znfandel (Lodi, CA)

Finca El Origen Malbec (Mendoza, Argentina)

Old Soul Cabernet Sauvignon (Lodi, CA)

Beer

Bottled

Paulaner Hefeweizen

Left Hand Nitro Milk Stout

Beck’s N/A

Blue Moon

Corona

Guinness

Heineken

Stella Artois

Miller Lite

Coors Light

Michelob Ultra

Bud Light

Bud

Draft

Tower Station IPA

Deschutes Black Butte Porter

Four Peaks Kilt Lifter

805